Before heading to Cambodia, we stopped off in Bangkok for a few days. I really enjoy dim sum. Here we have a special treat like a Kinder Surprise Egg. This time its a quail’s egg tucked into the middle of the dumpling. Quite delicious.
The buildings used to be taxed by the amount of footage they took on the front street. Here my friend Brent extends his arms to show how wide our hotel actually is. Everything is still very functional. And adorable.